Ecological awareness also begins at work !

In my fight against waste, I’ve noticed that we produce many rubbishes at work, especially in the kitchen. Food waste, chemical products for washing, prepared dishes’ packagings and thousands of plastic bottles…

We’re really far from exemplarity !

Therefore I’ve decided to sensitize a bit my colleagues to zero waste by bringing one of my favorite kitchen tool : the tawashi sponge ! Easy to make, free, upcycled, reusable for life, and cutie. And plus, no need to change a lot our habits with it ! Often scheming for most of the people, I think it’s a perfect accessory to sensitize and begin in zero waste ! Soooo… Let’s hope my colleagues will try it 🙂

What about try it at home or at work ? You can even make it with your children !
Feel free to reuse my poster 😉

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